Marketed as a natural remedy with the power to alleviate the symptoms of an ever-increasing range of health issues, CBD is now being taken by around 6 million British citizens in 2019, up significantly on figures from the previous year. This growth makes CBD by far the most dynamic product in the supplement sector,...

After the Canadian legalization boom failed to materialize in 2019, the cannabis industry has gone through tough times. A surplus of producers, overly aggressive revenue targets, and the vaping crisis of 2019 all conspired to drag share prices down industry wide. Amidst all this turmoil, though, cannabis is set to ...

Many Canadians all know that familiar feeling of waking up with every intention of getting a load of things done in the day only to succumb to temptation. To get up and smoke a little doobie of the latest batch of weed that we have got in. On many occasions, this slip can leave us immobile and incapacitated on the ...

We just made a seasonal favorite a little more jolly!  Go easy with this recipe, as the combination of rum and cannabis can pack quite the punch for some people. Ingredients:  4 cups milk  5 whole cloves  1/2 teaspoon vanilla extract  1 teaspoon ground cinnamon  12 egg yolks &nbs...

Sweet and salty, totally addictive snack foods always get me. I love this recipe because it makes a HUGE batch, it freezes really really well, and everyone loves it. Make it ahead of time and store it in an airtight container in the freezer for up to six months. Ingredients: 9 cups Corn Chex™, Rice Chex&tr...

I love s'mores, but unless you live in a warm climate they aren't something that you can make year round. Problem solved - s'mores fudge! Super easy to put together, always comes out fantastic, and stores well. It also makes a great holiday gift, packaged in an airtight tin! Ingredients: 18 oz (3 cups)...

Not just a "southern thing" anymore, a good red velvet cupcake is worth it's weight in gold. This recipe has a lot of room to play with canna-ingredients, and the cream cheese frosting recipe is amazing on top of it. They also freeze well (unfrosted) for up to three months. Ingredients: 12 tablespoon...