Posts and Classifieds in Growing & Cultivation, Medicine, Lifestyle, Type, Education, Travel, Entertainment and Any Chef Recipes

Showing 10 of 66 results
May 9, 2015
What is more festive than a pumpkin pie?  Home made tastes much better than the frozen ones you'll find at the local grocery store, and lets you add in a specia... (more)
May 8, 2015
Sweet and salty, totally addictive snack foods always get me. I love this recipe because it makes a HUGE batch, it freezes really really well, and everyone loves it.... (more)
January 20, 2015
A basic tincture is easy to make, and just takes a little patience. It's the key ingredient in making cannasugar, but it can be added straight to any food you are co... (more)
May 8, 2015
Even without the added THC, this is the best cream cheese frosting recipe I've ever tasted. Not super sweet, but amazing on cupcakes, brownies, and layer cakes. Stic... (more)
May 9, 2015
Whipped potatos should be served with every meal. They're quick, simple, and SO delicious. Make a few or make a big pot -- and cover them with gravy! You can add mor... (more)
September 13, 2014
By far the most common way to consume marijuana is by inhaling the smoke of the heated marijuana plant with a joint or a pipe. While the psychoactive cannabinoids found in marijuana pose no serious... (more)
May 9, 2015
Not just a "southern thing" anymore, a good red velvet cupcake is worth it's weight in gold. This recipe has a lot of room to play with canna-ingredients, and the cr... (more)
February 25, 2015
Cannabis butter is the staple building block of cannabis cooking. ANY recipe that calls for butter can use Cannabutter as a substitute. If you cook a lot, you may wa... (more)
May 5, 2015
Just the smell of banana bread cooking makes me feel good.  There's nothing better than a loaf warm out of the over, with butter melting all over the top... it ... (more)
May 9, 2015
I love lemon bars - I can't help it. The mix of sweet and tangy gets me every time. This is a great holiday recipe to bring along. It also allows for the use of a LO... (more)
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